Saturday, February 4, 2012

Chocolate Chip Cookies


This is again Miranda's recipe.

These are delicious. I'm actually eating one right now.

I put all but one batch in the freezer. It seems to keep them from drying out and it only takes a couple of minutes out to have them thawed out.


2/3 c. shortening
2/3 c. butter, softened
1 c. sugar
1 c. brown sugar
2 eggs
2 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 tsp. salt
1 pkg. chocolate chips (this time I used the mixed bag with chocolate and peanut butter chips)

Mix first six ingredients. Add next four. Then add chips.
Cook at 375 degrees for 8-10 minutes.

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